Small eaters and ravishing foodies will rejoice while grazing on the extensive list of tapas and racion served at MoVida, tucked away on one of Melbourne's famed graffiti-covered lanes.
Start the evening with roasted scallops with jamon and potato foam, or anchovy and smoked tomato sorbet on croutons. Dive into the bigger-portioned racion of char-grilled octopus with paprika-braised potatoes or the award-winning Cecina - sliced wagyu beef served with white truffle foam and poached egg.
We recommend the degustation menu comprising 10 of the best offerings of the day, all washed down with top-notch Spanish wines.
Price Range: AU$3-25 tapas and mains; AU$9-15 dessert
Address: 1 Hosier Lane, Melbourne 3000, Victoria, Australia
Tel: +613 9663 3038
Opening Hours: Mon-Fri noon-late; Sat 5pm-late
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